Bassano meets Tokyo to mix up some cocktails
Tokyo International Barshow: one of the most anticipated events in Japan by cocktail lovers. Two days of performances by the world’s greatest bartenders mixing, stirring and shaking their way to the...
View ArticlePerfect Serve Barshow: a date with your mixed drink
After the successful first edition of Perfect Serve Barshow, one of the biggest and most anticipated events in the Dutrch mixology world. Two days of performances during which bartenders from around...
View ArticleNardini Bolle : from Futurism to polibibite
The Bolle venue is all set for a return to Futurism! That's right, on June 29 we will welcome a special guest for the presentation of his book entitled "Futurist Mixology- Polibibite, the independent...
View ArticleIf you don't go crazy, you're not normal!
Is the theme for the concert tour for Goran Bregović for 2015. The Croatian/Serbian composer and showman was in the town of Marostica yesterday for an exciting concert in the Piazza dei Scacchi,...
View ArticleTales of the cocktail: Nardini amari and liqueurs on the road to New Orleans
July 17 is a date that no true fan of mixology will want to miss. Three of the leading names of the cocktail world will guide you to discover the origins, influences and cultural differences that make...
View ArticleThe conclusion of a perfect dinner with friends? A grappa sorbet!
Have you ever heard of SgrAppino ? It’s not a typo, you’ve got it right: a variation of the famous Sgroppino, a refreshing summer cocktail, especially well-known in Venice. Nico Colic, the barman at...
View Article"Torino - Bassano": a union of two traditions, a unique drink.
If you are looking for a full-bodied, sensational cocktail, you have to try the "Torino - Bassano", created by the guys at Mezzo Vermouteria. The rich taste of vermouth joins the bittersweet citrus...
View ArticlePinky: when strawberry sweetness meets our Mezzoemezzo.
There is nothing better than a good cocktail served on a warm summer evening. Here we offer a fresh recipe based on Mezzoemezzo Nardini, created for us by Nicola Goriup. Ingredients: 1 scoop of...
View ArticleDiscovering the flavors of the world at Expo 2015
Expo 2015: the world's largest event on nutrition that will liven up Milan from May 1st to October 31st. A unique event that encompasses more than 140 countries and over 20 million visitors on the...
View ArticleThe Nardini Cocktail Mixing Challenge has arrived!
The Wog With The Grog, the Italian-bred, Australian-based premium alcohol distributor has dreamt up a challenge spirits lovers will devour. The prize for this ultimate liqueur lover’s dream: visiting...
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